Wanna watch your friends drool? Bring this one to the dinner party and they’ll never look at cheese again! Bacon CheeseButta is made with Real Bacon.
We’re not talking those “products of artificial flavors” meat packets that you tear open; we’re talkin’ the taste you can’t describe but know when it happens.
Who doesn’t love bold, smokey bacon? It’s salty, sweet, crispy goodness in every bite!
I’m tellin’ ya, this one has all the right pieces for a perfectly tasty treat
CheeseButta is a staple for many cheese enthusiasts. Normally we give up something in order to indulge in our favorite foods, but not anymore: CheeseButta bacon takes your favorite indulgence and adds genuine smokey-bacon flavor that can’t be beat.
How to Cook with CheeseButta
- BREAD. You Bring the Bread. Use your favorite bread; French, Sourdough, English Muffins, Hamburger buns, Hoagie rolls. Be creative and use your imagination.
- SPREAD. We Bring the Spread. Time to CheeseButta the bread.
- BROIL. Broil the ‘Buttered’ Cheesebread in the oven until golden brown and bubbly
- SMIILE. Our Mission is to help you and your family Smile. Try it, it’s contagious.
**Our spread works best when you place in the chilled CheeseButta in the microwave for 10-12 seconds. That’s it; nice-n-easy, Cheesey & Spreadable.